Changes in food consumption in Asia : effects on production and use of upland crops: proceedings of a workshop held in Kandy, Sri Lanka October 6-9, 1992

Simple item page
dc.coverage.spatialASIAen_US
dc.creatorUN.ESCAPen_US
dc.creatorCGPRT Centreen_US
dc.date.accessioned2021-10-26T07:45:57Z
dc.date.available2021-10-26T07:45:57Z
dc.date.escap1994-01-01
dc.date.issued1994
dc.description.abstractThe volume Changes in Food Consumption in Asia: Effects on Production and Use of Upland Crops presents a number of analyses of agricultural economies in Asia, focusing on upland crops and their place in agriculture. The studies identify strong linkages among upland crops, rice, the agricultural industry and the economy as a whole. Various contributions demonstrate that commercialization of agricultural production, particularly in upland crops, is associated with rapid economic growth. Economic growth results in substantial changes in food consumption patterns. These, in turn, affect production of a wide range of crops.en_US
dc.format.extentxii, 166 p.en_US
dc.format.mimetypeapplication/pdfen_US
dc.identifier.isbn9798059530
dc.identifier.urihttps://hdl.handle.net/20.500.12870/4035
dc.language.isoengen_US
dc.publisherCGPRT Centreen_US
dc.relation.ispartofseriesCGPRT Centre Monographen_US
dc.relation.ispartofseriesnoNo. 28en_US
dc.rightsThis publication may be reproduced in whole or in part for educational or non-profit purposes without special permission from the copyright holder, provided that the source is acknowledged. The ESCAP Publications Office would appreciate receiving a copy of any publication that uses this publication as a source.
dc.rightsUse may not be made of this publication for resale or any other commercial purpose whatsoever without prior permission. Applications for such permission, with a statement of the purpose and extent of reproduction, should be addressed to the Secretary of the Publications Board, United Nations, New York.
dc.rights.holderUnited Nationsen_US
dc.subject.unbistFOOD CONSUMPTIONen_US
dc.subject.unbistFOOD INDUSTRYen_US
dc.titleChanges in food consumption in Asia : effects on production and use of upland crops: proceedings of a workshop held in Kandy, Sri Lanka October 6-9, 1992en_US
dc.typeTexten_US
dcterms.accessRightsOpen Access
escap.bibLevelMonographen_US
escap.contactEmailescap-ckms@un.orgen_US
escap.contactPhone+66 2 288-1234en_US
escap.contactUnitCommunications and Knowledge Management Sectionen_US
escap.doctypeReporten_US
escap.ispartofseriesnoCGPRT Centre Monograph ; No. 28
escap.libBibNumber25610en_US
escap.libCallnumberA X(5-012):633.1 Reg No.28en_US
escap.publisherPlaceBogor, Indonesiaen_US
escap.subregionSouth-East Asiaen_US
View/Open
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
ESCAP-1994-RP-Changes-in-food-consumption-Asia.pdf
Size:
1.41 MB
Format:
Adobe Portable Document Format
Description:
Full-text in English
Download
Collections
Reports